Colruyt · Retail

Butcher

Belgium, Tienen

Butcher at Colruyt in Tienen, cutting and preparing fresh meat, advising customers on choice and cooking, and presenting the meat counter.

Pay is not stated in the listing

  • Full-time
  • Permanent

1 opening · Posted 30 Oct 2026

Before you apply

Language
Dutch (good knowledge)
Documents
Butcher's diploma, or equivalent experience
Employer
Colruyt Tienen

What you will do

  • Cut and process fresh boneless beef, lamb, pork and poultry
  • Season meat and prepare in-house items such as orloff roast and chef's preparations
  • Prepare portions to order for special requests and catering orders
  • Organise regular tastings
  • Keep the butchery to safe food handling standards and present the meat attractively every day

Choose your next step

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